Original New York Seltzer is a carbonated soft drink. Original New York Seltzer .
|Introduced||1981 & 2015|
|Discontinued||1994 (original release)|
|Related products||Sparkling Water|
Amazon.com : Hal’s New York Seltzer Water Vanilla Cream 20 Oz (24 Pack) : Grocery & Gourmet Food.
We’re Bringing. Seltzer Back. F ounded in 1981 by the father and son team Alan and Randy Miller in Walnut, California, the brand’s popularity soared in the 1980s, focusing on a “natural” approach to soft drinks using a preservative-free formula in an era when such a practice was largely unheralded.
However, drinking flavored seltzer can potentially pose a bigger risk to your teeth, as some natural flavors like lemon and lime contain citric acid, a highly acidic chemical found in citrus fruits. There is some evidence that citric acid can erode tooth enamel over time, which could lead to cavities and decay.
At 0 calories and 0 grams of sugar per serving, this drink delivers flavor and fizziness that is most enjoyable. If you aren’t ready to cut out sugary drinks altogether, you can use seltzer water to help trim the calories in other favorite drinks like wine and fruit juices, too.
The 11 Best Sparkling Water Brands, According To Dietitians Spindrift Sparkling Water with Real Squeezed Fruit. bubly Sparkling Water . La Croix Sparkling Water . POLAR 100% Natural Seltzer. Perrier Carbonated Mineral Water. Hal’s New York Seltzer Water. Simple Truth Organic Seltzer Water. Zevia Sparkling Water .
About Hal’s New York Hal’s New York was founded in 2014 by beverage industry veterans, Lewis and Steven Hershkowitz, who named the brand after their father who was lovingly known as Hal .
Clearly Canadian went out of production in 2009, but a movement hit the web in 2013 to get the drink back onto store shelves. In late April 2017, Clearly Canadian was still working on fulfilling the pre-orders placed online from die-hard fans, and they were continuing to secure retail distributors.
While there are some mixed opinions to be found, according to the American Dental Association, drinking sparkling water every day is “generally fine ” even though it’s more acidic than still water .
Carbonated beverage consumption has been linked with diabetes, hypertension, and kidney stones, all risk factors for chronic kidney disease. Cola beverages, in particular, contain phosphoric acid and have been associated with urinary changes that promote kidney stones.
A review of several studies found that the combination of sugar and carbonation may lead to severe dental decay ( 6 ). However, plain sparkling water appears to pose little risk to dental health. Only the sugary types are harmful ( 7 ).